2nd annual event of
Relais & Châteaux’s Culinary World Tour
On April 16th, 2012, the elegant Gotham Hall on Broadway was the setting for a gala event to pay tribute to New York and American regional produce.
This dinner united 45 Grands Chefs and 450 guests who enjoyed the dishes of 3 differents Grands Chefs.
Relais & Châteaux donated a portion of the proceeds to the charity Citymeals-on-Wheels.